Carmine Casarella Pizza Gourmet & Tradizionale / Catering wood fire pizza
INNOVATIVE FLAVORS
Our menu features a diverse selection of pizzas that artfully combine classic tastes with unique, exotic flavors, promising a culinary adventure with every bite. each creation is a testament to our passion for quality and innovation. We source only the freshest ingredients, ensuring that every pizza is not just a meal, but a memorable experience. Our commitment to excellence is evident in every meticulously crafted pie.
PIZZA TRADIZIONALE
Our pizzas are AVPN-approved (Associazione Verace Pizza Napoletana), authentic Neapolitan pizza, San Marzano D.O.P. tomatoes, Italian flour (a percentage of the flour we use is ground), fior di latte from Campania, and homemade olive oil. Artisanal, soft, and crispy pizzas. Our innovative pizzas represent a unique interpretation of tradition, as we experiment with distinctive flavors using exotic fruits and select meats that will enrich your taste experience.
MY MISSION
My mission is to provide you with your favorite foods in a healthy way with the best flavor. We pride ourselves on using high-quality, organic, and homemade ingredients from the Campania region. My goal is that every time you come to eat our food, you'll feel good and eat well. I also want you to have a wonderful experience with a fantastic atmosphere. Thank you for choosing our service. I hope we've made your evening even better than it was with our food.
MY STORY
My story begins when I was 19, when I was in risk of dying, at the same time my mother died of a brain tumor. That's why I decided to do everything I could to help people and help myself. I couldn't work or eat anything, but I miraculously recovered, so I decided to go to college to study holistic nutrition and cooking. I've always been passionate about cooking and finding all the natural ways to make delicious food. I became a chef and pizza chef, always searching for the best sources of natural foods. I worked in many restaurants and pizzerias in New York and California, and I became aware of the poor quality of ingredients used around the world. That's why i am here, to bring the world's favorite meal: pizza! Using real D.O.P. products, homemade olive oil, and grinding a percentage of the flour used for the dough. Thank you for being here today, I hope my story has touched you, bon appetit.
CERTIFICATIONS
Do you want to live it?
Embarking on a pizza experience with wine tasting is a delightful culinary adventure that tantalizes the senses. inviting you to explore unique and adventurous toppings like tender octopus, tangy gorgonzola, or spicy chorizo… expanding your palate in an atmosphere of conviviality and exploration.